Practical, Healthy Cooking DVD
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Grade 9 and up.
After watching this DVD, viewers will see how easy it can be to read a recipe, measure out ingredients, prepare all sorts of meats and vegetables, package up and store leftovers, and clean up the kitchen so everything is sanitary and neat. Kitchen safety is stressed. Viewable/printable discussion questions are available online. 20 minutes. Copyright 2010.
Click here for Instructor's Guide.