Safety in the Kitchen DVD

SKU/Product Number
WA26179
In Stock
$99.95

Grades 6 and up.

This thorough program covers all the basics of keeping a safe and sanitary kitchen and is divided into the following topics: burns and scalds, cuts and wounds, slips and falls, kitchen sanitation, and caustic poisons. Special attention is given to food-borne illnesses and their prevention in the section on kitchen sanitation. 23 minutes. Copyright 1996.

Safety in the Kitchen DVD
More Information
Brand Films Media
Item Weight 0.20 lbs
Length 7.60
Width 5.50
Height .20
Age 11 yrs-18 yrs
Grade 6-12
Prop 65

School Type High School, Middle School
Subject Areas Food Safety
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