Safe and Sanitary Dishwashing DVD

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Product Number: WA27280

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Grades 7-12.

Safety concerns in the kitchen make this a necessary program. Takes a look at dishwashers and includes information on loading, water temperature, cycles, types of supplies, and special cleaning problems. Also looks at washing dishes by hand including pre-treatment, water temperature, techniques, drying (which is better - rack or dish towel?), and more. The only way to eliminate the spread of germs is through proper cleaning, and this program does an excellent job of providing information in a humorous and entertaining manner. 12 minutes. Copyright 1999.

Item Weight: 0.31
Age: 12 yrs. - 18 yrs.
Career & Technical Education: Hospitality & Tourism
Collections: Career & Technical Education
Grade: 7 - 12
School Type: Middle School, High School
Subject Areas: Food Safety, Hospitality & Tourism
Brand: Films Media
Prop 65:


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