Nasco Knife Safety Classroom Kit

Grades 6–12 Sharpen your students' knife-handling skills before they start preparing food in the kitchen. This coordinated classroom kit includes a ready-to-go lesson plan and everything else your class needs to demonstrate their ability to cut using appropriate cutlery and demonstrate safety techniques.

This kit includes safe materials for practicing knife cuts like moldable dough that never dries out, cutting mats, clear rulers, display trays, ring mold, and more. While students are practicing, they can keep their hands safe from cuts with comfortable gloves made of soft, breathable fabric. Give your class 8 in. chef knives that have a colored, nonstick coating.

Kit includes:

• Culinary Knife Cuts Practice lesson plan
• 2 Nasco Culinary Knife Cuts Practice Kits
• 8 Cuisipro cut resistant gloves
• 8 Good Cook® 8 in. nonstick chef knives