Mise en Place™: The Culinary Knowledge Game - Digital Edition
Product Number: WA35111
In Stock (Ships within 1-2 business days)
Grades 8-12. An interactive board game designed to educate students about culinary terms, concepts, and calculations. Players begin as entry-level employees and answer nearly 1,200 questions across 6 certification areas in order to be promoted to apprentice, sous-chef, and then executive chef. Can be played by an individual or projected onto a white board and played by 2-6 teams.WARNING: Choking Hazard. Small Parts. Not for children under 3 yrs.