Mise en Place™: The Culinary Knowledge Game

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Product Number: WA35110

No longer avaliable

This item has been discontinued

Grades 8 and Up. An interactive board game designed to educate students about culinary terms, concepts, and calculations.

Players begin as entry-level employees and are promoted to answer nearly 1,200 questions across 6 certification areas in order to be promoted to apprentice, sous-chef, and then executive chef.


  • 1 game board
  • 1 spinner
  • 6 playing pieces
  • 6 decks of Certification cards
  • 1 deck of Promotion cards
  • 1 deck of Tally It Up cards
  • 1 deck of Comment cards
  • 1 pad of score sheets
  • Instructions
  • For 2-6 players or teams
WARNING: Choking Hazard. Small Parts. Not for children under 3 yrs.

Item Weight: 4.50
Prop 65:


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