Meat Science & Food Safety PowerPoint® Presentation
Product Number: Z47132
This item is shipped directly from our supplier. Allow extra delivery time.
THE approved resource for the National FFA Meats Evaluation & Technology CDE written exam (for all contests beginning in 2012). This in-depth presentation contains information regarding animal care, meat handling and safety, buying meat, nutrition of meat, meat cookery, processed meats, and food safety (i.e., foodborne bacteria, cooking temperatures, etc.). 196 slides. Allow extra delivery time.
SYSTEM REQUIREMENTS: Windows® or Macintosh®, Adobe® Reader®, Flash 7® or higher.