Kitchen Safety Essentials DVD

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Product Number: WA26178

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Grades 7-12.

The kitchen is a warm and welcoming place, but there are dangers. Viewers learn how to prevent so-called accidents by eliminating the hazard before it causes damage. Covers how to handle knives safely, how to protect self and family from potential burns and scalds, how to prevent E. coli contamination from hamburger and salmonella from chicken, how to prevent electrical shocks, and how to childproof a kitchen. 17 minutes. Copyright 2006.

Item Weight: 0.31
Age: 12 yrs. - 18 yrs.
Prop 65:
Brand: Films Media
Assembly Required: false
Grade: 7 - 12
School Type: Middle School, High School
Subject Areas: Food Safety


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