Kitchen Math Workbook

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Product Number: WA25174

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Grades 6 and up

Understanding how to measure ingredients will make students more efficient and better cooks. Workbook includes student activities for measuring techniques, measuring tools, altering recipes, abbreviations, and more! Set of 10 workbooks. 20 pages, 8-1/2 in. x 11 in. Copyright 2006.

Item Weight: 1.50
Age: 11 yrs. - 18 yrs.
Prop 65:
Assembly Required: false
Grade: 6 - 12
School Type: Middle School, High School
Subject Areas: Cooking & Baking


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