Four-Course FACS, A Fictional Culinary Adventure
Product Number: WA32425
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From Fresh FACS Publishing
Using the novel Pizza, Love, and Other Stuff That Made Me Famous in lieu of a textbook, this resource is perfect blending of fiction and culinary arts. The activities and recipes use the novel as an instructional tool to introduce fundamental culinary arts units: knife skills, egg cookery, pasta and sauces, international cuisines, food and kitchen safety, and much more! Guidelines for hosting a cooking competition, 50 recipes, 15 original classroom activities, 10 presentations, and other teacher support materials. Includes one copy of Pizza, Love, and Other Stuff That Made Me Famous. 192 pages, 11-1/2 in. x 10-1/2 in. Three-ring binder. Copyright 2014.