Food Science Activities for Middle School Book

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Product Number: WA28701

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Grades 6-8.

Includes 17 lessons with simple, step-by-step activities and reproducible worksheets with answer keys. A variety of lesson types keep interest high, including hands-on experiments, recipes to make, research to be conducted online and in books, and a variety of in-class presentations by students as well as the instructor. Lesson topics include food science, food production, food safety, nutrition, and biotechnology. 153 pages, 10 in. x 11-1/2 in. Three-ring binder. Copyright 2009.

Item Weight: 2
Brand: Learning ZoneXpress
Subject Areas: Food Safety
Age: 11 yrs. - 13 yrs.
Grade: 6 - 8
School Type: Middle School
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