Food Engineering
SKU/Product Number
EL14367
In Stock
$10.50
Grades 3-7.
Have you ever wondered how your favorite fast food order can taste exactly the same at every one of the restaurant’s locations? Or how your favorite potato chips can stay crispy for days after you open the bag? Find out how some of the food industry’s most legendary innovators have changed the field throughout history, and discover whether you’ve got what it takes to help create some of tomorrow’s most incredible food. 64 pages.
Write Your Own Review