Product Number: C33783
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A PowerPoint® CD-ROM created to teach dairy food quality and evaluation and to help prepare for the Dairy Foods Career Development Event. Presentations with images and descriptions cover the following topics: Introduction to Dairy Foods, Milk Samples, Cheese Identification, Milker Units, Dairy vs. Nondairy, and California Mastitis Test. This comprehensive resource with a total of 142 slides is an excellent tool to introduce dairy foods and prepare a team for competition.