Cooking with Class
SKU/Product Number
WA22944
Out of Stock (SEE BELOW FOR POSSIBLE ALTERNATES)
$34.30
Grades 6 and up.
Help make some delicious memories for you and your students with this source that offers over 150 classroom-tested recipes by FACS teachers in Minnesota. Covers six themes - breakfast, lunch, dinner, grazing, sweet endings, and worldly bites. Includes a reference section. 169 pages, 8-1/2 in. x 11 in. Three-ring binder. Copyright 2002.
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