Cook Instant

Tap to Zoom Close
Next Prev

Product Number: WA35544

In Stock (Ships within 1-2 business days)


Add to list

Cookbook explains the basics of electric pressure cooking and features more than 60 quick and easy recipes.

  • Each recipe includes a full-page photograph for reference
  • Chapters include Pressure Cooking 101, Soups, Beef, Pork, Poulty, Grains and Beans, Vegetables, and Desserts


  • 128 pages
  • Concealed spiral-bound
  • Copyright 2017

Item Weight: 1.25
Prop 65:
Brand: Publications International
Subject Areas: Cooking & Baking


Overall rating:
0 out of 5

Based on 0 review

0 of 0 Reviews



Your guide to an exceptional shopping experience.

Learn More