Basic Livestock Surgical Procedures PowerPoint® Presentation

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Product Number: Z30841

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Grades 9-12.

Learn the latest methods of livestock surgery by observing castration techniques using an elastrator, burdizzo, and scalpel. The techniques are performed using the correct tools, including a hot iron, knife, cup and spoon, and tipping. In addition, students will be exposed to the latest practices for docking sheep and methods for identifying tattooing. Class discussion includes topics, such as the correct treatments for the care of abscesses. 36 slides. Copyright 2004. Allow extra delivery time.

SYSTEM REQUIREMENTS: Windows® 98 or higher, Microsoft® PowerPoint® 2000 or higher.

Item Weight: 0.25
Age: 14 yrs. - 18 yrs.
Grade: 9 - 12
School Type: High School
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