American Diabetes Association Guide to Nutrition Therapy for Diabetes

By Marion J. Franz, MS, RD, CDE, and Alison B. Evert, MS, RD, CDE, Eds. Second Edition. A first-line treatment regimen for diabetes management in nutrition therapy. As an essential component of effective diabetes management, care providers need a complete guide for the development and implementation of nutrition therapy. This text incorporates the latest research and guidelines and covers all of the components necessary to make nutrition therapy effective. From macronutrients and micronutrients to methods of intervention among different patient groups, this guide provides a comprehensive, evidence-based foundation for building successful nutrition therapy interventions. 576 pages, 6 x 9. Copyright 2012.