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Farm and Workshop Welding: Everything You Need to Know to Weld, Cut, and Shape Metal
Farm and Workshop Welding: Everything You Need to Know to Weld, Cut, and Shape Metal
Price: $18.75
By Andrew Pearce.Softcover. Almost anyone can weld, cut, or shape metal. That’s the starting point for this supremely practical book which, through tips, suggestions, and fault-finding, helps the beginner to improve and the intermediate...
Product Number: C32103N
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Home Smoking and Curing
Home Smoking and Curing
Price: $12.95
By Joanna Farrow. Hardcover.The ancient traditions of smoking and curing food are seeing a resurgence these days. This book includes information on the origins and history of smoke-curing, the basic smoking process, raw materials, equip...
Product Number: C32242N
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Ball Complete Book of Home Preserving: 400 Delicious and Creative Recipes for Today
Ball Complete Book of Home Preserving: 400 Delicious and Creative Recipes for Today
Price: $22.95
Edited by Judi Kingry and Lauren Devine. Softcover.The experts at Ball Home Canning Products have written a book destined to become the “bible” of home preserving. As nutrition and food quality have become more important, home ca...
Product Number: C32100N
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The Ultimate Guide to Home Butchering: How to Prepare Any Animal or Bird for the Table or Freezer
The Ultimate Guide to Home Butchering: How to Prepare Any Animal or Bird for the Table or Freezer
Price: $14.95
By Monte Burch. Softcover.Here is a complete guide to home butchering, with recommendations on which tools (knives, paring knives, meat scissors, meat grinders, shrink wrappers) to use for the task at hand. It covers everything from field d...
Product Number: C32247N
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The Home Creamery
The Home Creamery
Price: $16.95
By Kathy Farrell-Kingsley.Butter, yogurt, ricotta, and other fresh dairy products have been made in home kitchens around the world for centuries. They are not difficult to make and require no complicated aging techniques. This book begi...
Product Number: C29254N
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Hemp Bound: Dispatches from the Front Lines of the Next Agricultural Revolution
Hemp Bound: Dispatches from the Front Lines of the Next Agricultural Revolution
NEW
Price: $14.95
By Doug Fine.The stat sheet on hemp sounds almost too good to be true - its fibers are among the planet’s strongest, its seed oil the most nutritious, and its potential as an energy source vast and untapped. Its one downside? For ...
Product Number: C32787N
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The Beginner’s Guide to Beekeeping: Everything You Need to Know
The Beginner’s Guide to Beekeeping: Everything You Need to Know
NEW
Price: $19.95
By Daniel Johnson and Samantha Johnson. 176 pages, 10-1/4" x 7-1/8". Flexibound.Raising bees is becoming increasingly popular in backyards and on farms large and small - and it’s easy to see why. These resour...
Product Number: C33008N
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What’s Wrong With My Fruit Garden? 100% Organic Solutions for Berries, Trees, Nuts, Vines, and Tropicals
What’s Wrong With My Fruit Garden? 100% Organic Solutions for Berries, Trees, Nuts, Vines, and Tropicals
NEW
Price: $24.95
By David Deardorff and Kathryn Wadsworth. 312 pages, 9-1/4" x 7-1/2". Softcover. Offers a path toward a healthy garden packed with fresh fruit. In addition to learning how to diagnose a plant problem through clear visual key...
Product Number: C33011N
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Attracting Beneficial Bugs to Your Garden
Attracting Beneficial Bugs to Your Garden
NEW
Price: $24.95
By Jessica Walliser. 240 pages, 9" x 8". Softcover.It may seem counterintuitive to want bugs in a garden, but insects are indeed valuable garden companions. Especially those species known for eating the bugs that eat plants. A...
Product Number: C33012N
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Homegrown Pork: Humane, Healthful Techniques for Raising a Pig for Food
Homegrown Pork: Humane, Healthful Techniques for Raising a Pig for Food
NEW
Price: $18.95
By Sue Weaver. 256 pages, 7" x 9" Softcover. Raising a pig is easy to do, even in a small space like a suburban backyard. In just five months, a 30-lb. shoat will become a 250- lb. hog and provide you with 100 lbs. of ...
Product Number: C33015N
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