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Food Service Express CD-ROM Series


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Product Number: WA20280H

Price: $389.00

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PRODUCT DETAILS

Grade 7 and up.
Kitchen skills are introduced, explained, and demonstrated in these comprehensive, multimedia CD-ROMs. Each program tracks users’ progress so they can complete lessons at their own convenience. Interactive activities reinforce information. Includes three CD ROMs: Food-Borne Illnesses and Prevention Techniques describes common food borne illnesses, their causes and how to prevent them; Cooking for Beginners covers food preparation, cooking methods, and nutrition and Basic Food Preparations, which covers evaluating, preparing, and cooking foods as well as a separate section on meats. SYSTEM REQUIREMENTS: Windows operating system, 16 MB RAM. Copyright 1999.
*Site license available.

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