Qualitative Analysis of Proteins and Amino Acids
PRODUCT DETAILS
Proteins, peptides, and their component amino acids constitute a major class of biological material. Many important functions are served by proteins and peptides: they have structural roles and act as enzymes and hormones. Protein and amino acid analysis techniques, as demonstrated by this kit, are important for the study of the role of proteins and are also important in food and clinical sciences, for the establishment of diet, and in the diagnosis of metabolic disorders. This kit demonstrates the principles of protein and amino acid analysis and enables students to identify unknown compounds. Grades 10-12.
