Beef Grading: Yield - DVD

Product Description

Yield grading is fully explained in this DVD which includes fundamentals of estimating the PYG, REA, and KPH; and calculating USDA Yield Grade. Advanced yield grading with instructions on adjustment of the preliminary yield grade is taught using five typical YG (1, 2, 3, 4, 5) carcasses. 31 minutes. Copyright 1991.