Product Details
This program presents students with the opportunity to practice grading on a wide variety of slaughter and feeder cattle. The production features 50 head of slaughter cattle varying widely in finish, muscling, frame, size, and weight, complete with quality and yield grades. The DVD also features 50 head of feeder cattle with varying frame size and muscle thickness. Cattle and reasons are discussed in detail by current USDA graders to provide students with practical grading knowledge to use in judging contests. 181 minutes. Copyright 2006.
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