Raising Dairy Replacements
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Edited by Patrick C. Hoffman and Rhonda Plourd. 106 pages, 8-1/2" x 11". Softcover.
This comprehensive and easy-to-read book contains educational information and specific recommendations for the dairy industry regarding calf and heifer development, nutrition, health, reproduction, housing, and management. Provides an overview of current research-based management practices and is designed to provide dairy industry educators, consultants, producers, and heifer growers with a technical reference to improve management of dairy calves and heifers. Contains more than 80 color photos and other graphic images along with 60 tables to help illustrate and clarify technical concepts. Copyright 2003.
