Foods & Cooking

North American Meat Processors (NAMP) Poster Set

An easy reference to the most common food service cuts. Set of eight posters contains one each of the food service cut posters for beef, lamb, veal, pork, chicken, turkey, duck/goose, and game birds. 24" x 36" posters. Copyright 2007. More.

Pizza Party

Grades 1-8. Versatile and motivating, students construct pizzas using combinations of 1/2, 1/4, 1/8, 1/16, 1/3, 1/6, 1/9, and 1/12. Contains a spinner and twelve 12" pizza pies, in fractional parts as follows: 4 pies divided into halves; ... More.

Meals in Minutes: Easy Stir Fry DVD

Grade 6 and up. Join comedian Stevie Ray as he walks viewers step-by-step though the basics of stir-fry cooking. Learn about the essentials, including the history, the wok, what utensils to use, how to prepare rice, and more! In a mat... More.

Meals in Minutes: Vegetarian DVD

Grade 6 and up. Vegetarianism is more than just not eating meat – it’s about smart eating. The key is to eat a varied, balanced diet of fruits, vegetables, and whole grains. Watch as Stevie Ray helps his nephew prepare a simple meat&#... More.

Meals in Minutes: Meal Planning DVD

Grade 6 and up. Ever wonder what’s for dinner? Simplify your life by planning meals ahead of time. Learn the basics of meal planning, including where to get meal ideas and inspiration, ingredients, nutrition, grocery shopping strategies, me... More.

Career Day: Hospitality Careers DVD

Grade 9 and up. Discover rewarding career opportunities in the hospitality industry. Get the inside scoop about jobs in hotel management and restaurants through engaging interviews. Educational, personal, and professional requirements are discuss... More.

Tablescapes – Setting the Table DVD

Grade 6 and up. Dining is more than just eating a meal – it’s a time to visit with family and friends. Discover how to make mealtime more enjoyable through appealing presentations. Table setting techniques, along with simple table dec... More.

Meal Appeal – Quick Garnishes & Food Presentation DVD

Grade 5 and up. Forget that your mother told you not to play with your food! Learn skills and techniques to be creative and express yourself by making food ingredients more attractive and fun. 17 minutes. Copyright 2008. More.

Basics – Fruits & Vegetables DVD

Grade 6 and up. Fruits and vegetables are an essential part of a healthy diet. A chef discusses the variety of fruits and vegetables available, including their selection and cooking methods. A demonstration of easy and delicious recipes is presen... More.

Amazing Eggs! DVD

Grade 5 and up. Learn all about size, grade, color, storage, cooking temperatures, and nutrition. In addition, this DVD explores the versatility of eggs, the various ways they can be prepared and how they contribute to the preparation of many oth... More.