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Portion Distortion VHS

Ages 8-11. Teach children how to choose healthy food portions for their body type and metabolism. The goal of this program is to teach how to measure portions, using easy-to-understand analogies. Once children understand the right foo... More.

Real People – Abstinence: Choosing to Wait Videotape

Grades 7-12. Teens who are committed to abstinence discuss the personal, social, and ethical reasons they chose abstinence and reveal how they combat peer and media pressure to have sex. This program emphasizes how thinking ahead, responsible... More.

Beauty and the Feast VHS

Grades 7-12. How does appearance influence tastes? This video is your guide to explore beauty and taste, the psychology of eating, color as a guide to nutrition, the role of color additives in food merchandising, the art of presenting a meal ... More.

Bad Friendships: Doing More Harm than Good – VHS

Grades 6-8. Created to help young people understand the factors that lead to unhealthy relationships. The video and activities in the teacher’s resource book will help students evaluate their relationships and learn ways to leave unheal... More.

Avoiding Dangerous Relationships Videotape

Grade 6 and up. What many people don’t realize is that dangerous relationships usually happen without anyone realizing it. This video details the warning signs that you are in a dangerous relationship, whether it be with a parent, sibling, ... More.

Nutrients Interactions – VHS

Grade 7 and up. This program takes a scientific look at dietary nutrients, explaining what they are, why the body needs them, and how they work with each other to produce energy, stimulate growth, repair and maintain hard and soft tissues, and re... More.

The 5 Essentials of Parenting VHS

Grades 8 and up. A five-volume series that empowers parents and caregivers to be positive role models and interact in appropriate ways with their children. Hosted by the real-life parents of two young boys, each volume follows a variety o... More.

Good Nutrition for Growing Bodies VHS

Grades 3-5. A video that makes it easy for students to make wise choices when they decide what they&8217;re going to eat! 22 minutes. Copyright 2001. Original Price – $79.95. More.

Understanding Food-borne Pathogens VHS

Grade 9 and up. This video-active program, featuring audience interaction, examines many of the common pathogens responsible for food-borne illness including E. coli, Salmonella, Listeria, botulism, and many more. Characteristics o... More.

Smart Supermarket Shopping VHS

This informative video explains how to use a shopping list, navigate the supermarker, and read food labels in support of following the 2005 dietary guidelines for Americans. Gives a brief introduction to MyPyramid. Includes tips for food preparation and... More.