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Calving the Cow & Care of the Calf

Calving the Cow & Care of the Calf

Product Number: C07937N
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By the TV Vet. Fifth Edition. 132 pages, 7-3/4" x 10". Hardcover. Calving the cow and care of the calf covered in complete detail with 338 pictures. No cattle breeder should be witho... More.

 
Clinical Examination of Farm Animals

Clinical Examination of Farm Animals

Product Number: C25593(X)N
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By Peter Jackson and Peter Cockcroft. 304 pages, 7" x 10". Softcover. Assists clinicians in performing a detailed clinical examination of the individual animal. The text is divided i... More.

 
A Veterinary Book for Dairy Farmers

A Veterinary Book for Dairy Farmers

Product Number: C24402(X)N
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By Roger Blowey. Third Edition. 468 pages, 7-3/4" x 10". Hardcover. The purpose of this book is to enable the dairy farmer, beef producer, and calf rearer to keep their stock healthy... More.

 
Modern Livestock & Poultry Production

Modern Livestock & Poultry Production

Product Number: C16459(X)N
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By James R. Gillespie. Seventh Edition. 1,026 pages, 8-1/4" x 9-1/2". Hardcover. Designed for vocational/technical students who require competency in all phases and types of livestoc... More.

 
The Horse Anatomy Workbook

The Horse Anatomy Workbook

Product Number: C28327N
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By Maggie Raynor. 192 pages, 8" x 11". Spiral bound. The perfect book for equestrian study teachers, students, and horse owners. With line and color illustrations throughout and each... More.

 
The Merck Veterinary Manual

The Merck Veterinary Manual

Product Number: C26853(X)N
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By Susan E. Aiello. Edited by Cynthia M. Kahn and Scott Line. 2,712 pages, 8-1/4" x 5-3/4". Ninth Edition. Hardcover. The most comprehensive and reliable source of information on all... More.