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Basic Butchering of Livestock & Game
Basic Butchering of Livestock & Game
Price: $16.95
By John J. Mettler Jr., DVM.
Filled with information on all aspects of butchering wild and domestic animals, this book is easy enough for amateurs, but detailed enough for experienced livestock producers. Step-by-step illustrated ins..
Product Number: C12806N
 
The Tree Identification Book
The Tree Identification Book
Price: $17.95
By George W. D. Symonds.
More than 1,500 photographs illustrate every detail necessary for the practical identification of many hundreds of North American trees. 272 pages, 812" x 11". Softcover.Copyright..
Product Number: C09734N
 
The Beginner’s Guide to Preserving Food at Home
The Beginner’s Guide to Preserving Food at Home
Price: $14.95
By Janet Chadwick.
Easy techniques for the freshest flavors in jams, jellies, pickles, relishes, salsas, sauces, and frozen and dried fruits and vegetables. Organized in a friendly, food-by-food format, readers will find freezing, dr..
Product Number: C30006N
 
The Home Creamery
The Home Creamery
Price: $16.95
By Kathy Farrell-Kingsley.
Butter, yogurt, ricotta, and other fresh dairy products have been made in home kitchens around the world for centuries. They are not difficult to make and require no complicated aging techniques. This book begi..
Product Number: C29254N
 
The Backyard Homestead Guide to Raising Farm Animals
The Backyard Homestead Guide to Raising Farm Animals
Price: $24.95
Edited by Gail Damerow.
Targeted to urban and suburban readers who want to use the space they have to grow and raise their own produce and meat for personal consumption. Contains information on chickens, ducks, geese, turkeys, rabbits, goats..
Product Number: C30719N
 
Complete Guide to Fruit Growing
Complete Guide to Fruit Growing
Price: $22.95
By Peter Blackburne-Maze.
Growing fruit in the garden has never been so popular - or so easy! This guide takes a fresh look at many of the established favorites and new varieties now available, offering practical guidance for achievi..
Product Number: C30721N
 
The Organic Farming Manual
The Organic Farming Manual
Price: $29.95
By Ann Larkin Hansen.
Covers growing, certifying, and marketing organic produce, grains, meat, and dairy. Beginning farmers committed to launching an organic operation and experienced farmers hoping to transition from traditional farming tec..
Product Number: C30724N
 
The Complete Guide to Organic Livestock Farming
The Complete Guide to Organic Livestock Farming
NEW
Price: $24.95
By Terri Paajanen.
Top farm management experts share insights on planning, finances, and livestock for the beginner interested in the humane treatment of animals that will produce nongenetically modified or chemically altered products. Learn..
Product Number: C31397N
 
Preserving: Self-Sufficiency
Preserving: Self-Sufficiency
NEW
Price: $12.95
By Carol Wilson.
This is a handbook that will add flavor to your life and reduce your carbon footprint! There are several different methods of preserving fruits and vegetables and all give delicious results. Jams, jellies, fruit butters and ..
Product Number: C31611N